Next Day Nachos

If you made Sarah's Chilli from our main meals section & happen to have any left over (or you cleverly made double!) here’s a quick & easy idea for enjoying it all over again!

 

Serves 2-4, depending on what you’ve got left! Approx cost per
person will depend on how many you have to feed & the cost of a
bag of tortilla chips!!

Prep/Cooking 15 mins



Ingredients

Left over chilli

1 bag of tortilla chips, plain or flavoured if you fancy!

2 generous handfuls of grated cheddar

Pre-heat the grill.

Warm the chilli through in a saucepan.

On a large serving plate (or a couple of smaller ones) lay out the tortilla chips in a fairly even layer.

Spoon the chilli over the tortilla chips & scatter the cheese over the top.

Place under the grill until the cheese is melting & bubbly.

Serve & provide plenty of paper towels as it’s going to get messy!

If you like dollop some sour cream on top!

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