This makes a great snack & can be whipped up in no time using a few storecupboard ingredients. As well as naan breads it would be delicious in a sandwich or jacket potato!
Serves 4 (as a snack) Approx 28p per person (not inc chicken)
Prep/Cooking 10 minutes
100g cooked chicken, chopped
5 tbsp mayonaisse
2 tsp curry powder, mild/medium
a handful sultanas (optional)
4 mini naan breads
Cook the naan breads according to pack instructions.
Meanwhile place the mayonaisse & curry powder in a bowl & mix.
Add the chicken & sultanas (if using) & mix well until coated.
Remove the naan from the oven, top with the chicken & serve.